Located on the Right Bank of Bordeaux in the Saint-Emillion Grand Cru appellation, Château Haut-Brisson 2018 has a deep garnet red color, aromas of pepper, liquorice, ripe black fruits, dark chocolate and peonies, with fine notes of cocoa. On the palate, a pleasant acidity and texture, round tannins. An excellent and long finish on the palate. Pair this wine with lamb, short ribs, and grilled meat.