Pleasant surprise with quite vigorous black cherry and bergamot scents, just a hint of black tea, certainly showing good intensity after ten years. The palate is medium-bodied with fine-grained tannin,
Lynch-Bages 2018 offers a seductive mouthfeel with powerful yet silky tannins. On the palate, there is a strong prelude of black chocolate, rosemary and spices on a fresh core leading
Deep garnet-purple in color, it begins slowly with bold, bright black raspberries, ripe black plums, fresh blackberries and Morello cherries notes, giving way to underlying scents of tobacco, wild sage,
The colour is deep and vibrant. The nose of ripe fruit is enhanced by hints of vanilla. The palate is remarkably full-bodied, with a fresh, minty finish. A complex wine.
Located in the northern reaches of the Médoc, where breezes regulate temperatures during hot spells and allow fruit to maintain freshness, the vineyard is particularly adapted to growing Merlot grapes.
Deep ruby colour. Bay leaf, menthol and dry earth on the nose – certainly savoury though not green. The palate shows well, with plump and fresh red fruit in a
This stunning vintage has been somewhat overshadowed by the quality of the two preceding years, but is now being discovered for its flattering character. With its beautiful deep color and
This wine has a dark red, almost black colour. The nose is redolent of fresh fruit (raspberries, cherries, strawberries) and, after swirling in the glass, more complex notes of spice,
Aromas of red berries and plums, framed by hints of burning embers and a deft framing of new oak, introduce the 2019 Olivier, a medium to full-bodied, supple and charming
Since its creation in 1994, Pagodes de Cos is made from grapes grown on dedicated plots whose vines are 35 years old on average. The 2017 vintage is characteristically round
Second wine of Château Ducru-Beaucaillou, an emblem of the Saint-Julien appellation. This wine charms the taster immediately with its dark purple colour and black core. The wine displays a beautiful
Domaine de Chevalier stands at the top of the greatest Bordeaux Classified Growths. The estate is situated in the heart of the Pessac-Léognan appellation, which is located in a green
Located on the Right Bank of Bordeaux in the Saint-Emillion Grand Cru appellation, Château Haut-Brisson 2018 has a deep garnet red color, aromas of pepper, liquorice, ripe black fruits, dark
Wine Advocate-Parker : A blend of 71% Merlot and 29% Cabernet Franc matured in 100% new French oak barrels, the 2015 La Confession has intense notes of crushed plums, warm
Medium-intensity ruby in color, this wine has a medium-intensity nose of red plum, red currant, red cherry, forest floor, strawberry and blossom. On the palate the dry, medium-bodied Bordeaux has
Second wine of Chateau Beau-Sejour Becot. Delicate aromas of black and red fruit, but also some caffeine notes. The palate is full, opulent, and proves to possess delicious flavour. You
Lovely fresh fruit aromas with hints of pepper. Clean, intense and vivid with pure red fruit flavors, moderate tannins and bright acidity. FOOD PAIRING Sautéed mushrooms, pâté, artisanal cheeses and
Château Grandefont stands on a magnificent 45 hectares estate on the banks of the River Dordogne. Robe with beautiful dark colour, with garnet sheens. Notes of ripe fruits, prunes and
By Robert Parker’s Wine Advocate 92 The Monbousquet 2016 Blanc drifts slowly and sensuously from the glass with orange blossom, honeysuckle and yuzu zest scents over a core of lemon
