Pleasant surprise with quite vigorous black cherry and bergamot scents, just a hint of black tea, certainly showing good intensity after ten years. The palate is medium-bodied with fine-grained tannin,
Deep garnet-purple in color, it begins slowly with bold, bright black raspberries, ripe black plums, fresh blackberries and Morello cherries notes, giving way to underlying scents of tobacco, wild sage,
The colour is deep and vibrant. The nose of ripe fruit is enhanced by hints of vanilla. The palate is remarkably full-bodied, with a fresh, minty finish. A complex wine.
This wine has a dark red, almost black colour. The nose is redolent of fresh fruit (raspberries, cherries, strawberries) and, after swirling in the glass, more complex notes of spice,
Very aromatic on grapefruit & unique rhubarb notes. A mouth that combines freshness & fruity. Undoubtly a Masterpiece of Riesling, untypical & full of personnality with a great ageing potential.
This wine is intense yet delicate with a floral and fruity nose. Mango and passion fruits create a fleshy mouth, opulent crystalized fruits with fresh almond and honey Aromas are
By Robert Parker’s Wine Advocate 92 The Monbousquet 2016 Blanc drifts slowly and sensuously from the glass with orange blossom, honeysuckle and yuzu zest scents over a core of lemon
Beautiful shiny golden color. A very fresh, fine, precise, chiseled nose, which is revealed little by little with aeration. The subtle floral touches of rose and peony are overtaken by
A balance Châteauneuf wine, with notes of black fruit (blackberry, blackcurrant), combined with aromas of violet, lining a long and silky mouth, nervous. Ample and structured sensations will do wonders
Lovingly and painstakingly distilled just one litre at a time, they’ve based this gin on the most incredible white truffle from Alba that they could source. Created in tiny quantities,
A blend of original malt whisky from Yoichi and Miyagikyo, a Japanese whisky distillery under Nikka, and original malt whisky from Ben Nevis, a high estate in Scotland. It is
A fresh and focused rosé Champagne, with a satiny mousse and a subtle streak of smoke underscoring the well-knit flavors of white raspberry and wild strawberry fruit, pastry cream and
A model of excellence radiating in the heart of the Saint-Julien appellation, Château Beychevelle is one of the most distinctive Médoc properties on the Left Bank of the Bordeaux region.
Beautifully brilliant colour with garnet reflections. The fruit is pure and intense with lovely toasty notes along with hints of forest floor. On the palate, there is a seductive expressiveness
Duck confit is a classic French preparation that produces silky, tender meat that can be preserved (what “confit” means in French) for a long period of time, thanks to the
A 12 year old from the Highlands distillery, Glendronach, a very heavily sherried single malt. Rich, creamy, silky-smooth. Warm, rich oak and sherry sweetness, full mouth feel, raisins and soft
The House of RémyMartin believes that the best achievements come from excellent teamwork. From the soil to thegrapes and from the power of time to our outstanding talents, Rémy Martin’sexcellence
Martell ages its eaux-de-vie in fine-grained oak to achieve an ideally balanced exchange between them and the wood. For Martell VSOP, the choice of old – so-called “red” – barrels
The Hennessy V.S.O.P is the expression of the transmission of the know-how of eight generations of Master Blenders. Inspired by the legacy of the original Hennessy V.S.O.P Privilège, Hennessy Master
